10 Main Dishes of Latvian Cuisine: What to Try for Tourists Aukstā Zupa (Cold Beet Soup). A very tasty soup that is worth trying in Riga during the warm season – it perfectly... Pelēkie Zirņi (Gray Peas). This is perhaps the main dish of Latvian cuisine that. Frikadeļu zupa is a Latvian meatball soup with numerous variations and recipes. The soup is usually prepared with a combination of water, carrots, celery, and potatoes. It is flavored with bay leaves and peppercorns. The meatballs are made with ground beef or pork (or a combination), milk, eggs, onions, flour, and breadcrumbs. At Osaka, we prepare and serve a wide selection of modern Japanese dishes -- alongside fresh, innovative sushi rolls -- in a warm, elegant space. to 5:30 p. May 28, 2020 · After This Morning host had to cancel wedding in Japan Lisa was all set to marry George Smart in a ceremony late this summer but due to the coronavirus pandemic were forced. One of the most popular snacks is pelmeņi, a type of meat dumpling served with sour cream. In Rīga you can tuck into a big steaming bowl for around €2.50 at Pelmeņi XL, or sample a fancier version at the city's best Russian restaurant, Tēvocis Vaņa (Uncle Vanya). The latter is a great place to try blinis, borscht and all the other Ruski favourites.